Flexitarians are a group of people who adhere to a plant-based lifestyle. They can still enjoy animal products. They avoid deep-fried food and sugar.
A flexitarian diet is a simple diet. It emphasizes whole grains and fresh fruits and vegetables, and includes meat to a minimal extent. However, you should seek professional advice before beginning this diet. It is easy to maintain. You will benefit from a reduced risk of disease and improve your chances of living longer.
Flexitarians may eat eggs, fish, cheese, and milk. They can meet their calcium and vitamin D needs by consuming dairy. If you are vegan, you can use soy-free alternatives for these items.
If you are going to eat dairy, choose low-fat options. It is best to eat dairy in moderation. Some options include feta, Parmesan, and ricotta. You can also choose cheeses with vegetable rennet instead of rennet from animals.
If you’re a flexitarian, it’s important to stay hydrated. You should consume fruit to make sure you get enough water. Your body also benefits from antioxidants and fiber in fruit.
Flexitarians should avoid foods that are high in saturated fats. In addition, they should be aware that animal proteins can be higher in calories. If you do eat animal protein, it’s a good idea to supplement your diet with plant-based sources of iron. This will reduce your risk of pre-diabetes and type 2 diabetes.
The Centers for Disease Control and Prevention recommends 150 minutes of moderate-intensity exercise each week. Flexitarians can achieve this by exercising five days a week.