When you’re on a keto diet, you’ll want to avoid traditional pasta. This is because pasta is loaded with carbs that will kick your ketosis. However, there are plenty of keto-friendly alternatives for your pasta needs.
There are several types of pasta, from whole grain to gluten free. These are often high in protein and fiber, which can help to keep your blood sugar levels steady. You can also try a variety of vegetables for your keto-friendly noodle options.
One low-carb option is zucchini noodles. Spiralized zucchini noodles mimic the texture of regular pasta. They are easy to make and low in calories.
Another option is kelp noodles. These are made from edible kelp, and they have a rich flavor. You can add a lemon or lime for extra flavor. They also have a lot of iron and calcium.
If you have diabetes, you may want to consider a different noodle option. Legume-based pastas are a good choice because they usually contain more protein. You can also use an egg-based noodle as an alternative.
You can get keto-friendly noodle substitutes at most major grocery stores. These products are delicious and they taste better than conventional dried noodles. Nevertheless, you should know that some noodle substitutes do not have the exact texture and flavor of the original.
To find the perfect noodle for you, you’ll need to research the carb and protein content of each one. You can do this by looking at the net carbs and the amount of protein in a serving.